Emina

You will make the most delicious ajvar with the help of Emina, the hanging kapia type pepper of 180-200 g mass, uniform size, and ideal proportions. The fruits will permit you to peel them easily after roasting, whether young and dark green or mature and dark red, or grown in closed or open spaces. It’s a real hit at the fresh markets because of its elegant shape and extraordinary taste, all the more emphasized through roasting.