Gogošar

These extremely sweet, characteristically dark red tomato peppers have been produced in Romania for over a century. Grow them yourself if you’d appreciate fleshy fruits of up to 250 g with pericarps thicker than most other varieties. Equally attractive is their dark green color in technological ripeness. Large fruits make it harder to access the first ones nested between branches, so we recommend picking while they are still small and green, unburdening the plant and making your next harvest easier.