This large and medium-early kapia hybrid will fill your greenhouse with tall and vigorous plants. These traits make it quite tolerant to stressful conditions, so it will give you a high yield. You may pick this pepper first when dark green, later when dark red, and then consume or process it in various ways. Although it can sit for a long time without changing its organoleptic properties, the attractive two-lobed fruit will sell quickly from shops in summer or market stands in autumn.
Green field F1
рсд 1,150.00
Kapia
180-200 g
Sweet
Closed
EU certificate