Somborka

Upward-facing fruits are around 100 g. Harvest when white in technical ripeness, red in botanical, from open fields or protected enclosures – earlier than all other hot semi-bell peppers. The crisp and juicy 4-6 mm-thick flesh of these conical peppers abounds with taste, so consume them fresh or preserve them. You will produce them easily because they are reliable yield-wise and give uniformly sized fruits. Those traits make Somborka a constant favorite with users like you for over 30 years.